Posts tagged food
Dog eat dog
and whatever leftovers
Backlog of sweets
Last night I made some gochujang from scratch (it involved a lot of stirring) and then decided I need bibimbap. A few years ago I didn’t even like Korean food, now I make kimchi every month.
Sponge cake with raspberries and whipped cream. General directions
Butter Lane cupcakes are gooood, my fav is the vanilla cake and the salted caramel chocolate frosting
happy birthday to me
freshly baked granola w/ walnuts + black and white sesame seeds + sunflower seeds + maple syrup + olive oil and raisins
sponge cake with whipped cream frosting topped with apricot glazed strawberries, blackberries and meringue cookies.
yogurt cheese cake with apricot glaze
nabe in an enameled cast iron pot
